We’ve all got a free copy of Westcountry FoodLover magazine in this week’s veg boxes, full of tempting seasonal recipes.

In all our veg boxes this week: –
*bean sprouts
*mixed salad leaves – rocket, lettuce, mizuma, baby beet/spinach, red/golden mustard
*purple sprouting broccoli ( Restharrow Farm, Trebetherick)
beetroot
leeks (Restharrow)
red Russian kale (Restharrow)
potatoes ‘Wilja’ (Restharrow)

Standard boxes also have:-
extra potatoes
*flat-leaved parsley
parsnips (Restharrow)
cauliflower (Restharrow)

* = grown to organic principles
All produce grown by Camel CSA unless otherwise indicated. Please wash all vegetables and fruit

Try these delicious chocolate beetroot cakes on Camel CSA’s recipe page: –
Chocolate beetroot cake (rich, moist and oozing)
Beetroot and chocolate traybake (a tad less indulgent)

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