Foraged wild garlic leaves in this week’s veg boxes
![wild-garlic-leaves-camelcsa-190321](https://camel-csa.org.uk/wp-content/uploads/2021/03/IMG_20210318_145608.jpg)
March 20, 2021
Time to celebrate! It’s the first day of spring and we’ve got wild garlic leaves in our weekly veg shares. They’re foraged by our keen-eyed pickers in a secret woodland location here in north Cornwall.
What’s in all the veg boxes: –
*foraged wild garlic leaves
*mixed winter salad leaves or spinach/chard stir fry combo
*leeks (last of the crop)
*parsnips
*sprouted mung beans
cauliflower (Trerair Farm, St Eval)
potatoes ‘Wilja’ (Colwith Farm, Lanlivery)
Standard boxes also have:-
*radishes
*purple sprouting broccoli
*beetroot
*= grown to organic principles. Please wash all produce thoroughly
Produce grown by Camel CSA, unless indicated otherwise
Need some cooking inspiration?
Browse our A-Z page of vegetable recipes – nearly 400 for you to try.
Keep up with our latest news on Facebook, on Instagram and on Twitter