We pick a variety of salad leaves for the veg shares nearly every week all through the winter.

In early spring as the light levels improve and the days get longer the oriental leaves are left to put on more growth. Just as they start to go to seed we harvest them in large quantities and mix them to make stir fry bags.

In all this week’s veg boxes:-
*oriental stir fry leaf mix
*spring onions
*red Russian kale
*rhubarb or chill crab apple jelly
purple sprouting broccoli (Trerair Farm, St Eval)
romanesco cauliflower (Trerair)
potatoes ‘Manitou’ (Trerair)

Standard boxes also have:
*mixed salad leaves
*radishes or turnips
*sprouted fenugreek seeds

* = grown to organic principles.  Please wash all veg thoroughly  
Produce grown by Camel CSA, unless indicated otherwise 

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