A couple of super stalwarts have starring roles in our veg boxes this week – organic yellow oyster mushrooms from Forest Fungi in Dawlish, and our own rhubarb chard.

Both are reliably available during the hungry gap when British-grown seasonal vegetables become increasingly scarce. They’re also extremely delicious!

In all this week’s veg boxes:-
*red rhubarb chard
*radishes
*yellow oyster mushrooms (Forest Fungi, Dawlish)
leeks (Trerair Farm, St Eval)
cauliflower (Gluvian Growers, St Columb)
potatoes ‘Manitou’ (Trerair)

Standard boxes also have:
*oriental stir fry or *salad leaf mix
*dried British-grown chickpeas (Hodmedod’s)

* = grown to organic principles.  Please wash all veg thoroughly  
Produce grown by Camel CSA, unless indicated otherwise 

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